Monday, February 29, 2016

Saturday, February 27, 2016

Wednesday, February 24, 2016

Cheese - Oklahoma Cheese Grits

It's a great day when my mom serves up this Southern specialty! Cooked grits are combined with seasonings, cheese, and eggs, then baked. You may adjust or eliminate the hot sauce to suit your taste.

Saturday, February 20, 2016

Desserts - Banana Cake Vi

Salinas Strip Clubs
This cake was first made for me by a friend while I was visiting her after she had delivered her 11th child. I told her, 'I should have baked for you!'

Friday, February 19, 2016

Bbq Grilling - Grilled Corn With Cilantro Lime Butter

The sweet taste of fresh corn on the cob is enhanced by grilling in the husks and serving with a cilantro and lime compound butter.

Wednesday, February 10, 2016

Pasta - Marius Spaghetti With Meat Sauce

An authentic Italian recipe and a welcome change to the predominantly acidic tomato sauce served in the States.

Soups Stews And Chili - Vegetable Chowder

In this recipe, a variety of fresh vegetables are cooked in chicken broth and combined with a creamy cheddar cheese mixture which is seasoned with chopped parsley and ground black pepper.

Monday, February 8, 2016

Side Dish - Cranberry And Cilantro Quinoa Salad

Quinoa is tossed with toasted almonds, dried cranberries, bell peppers, curry powder, and fresh cilantro in this tasty salad.

Sunday, February 7, 2016

Fruit Salad

Colorado Springs Webcam
salad with fresh fruits and berries healthy food isolated on white backgound

Friday, February 5, 2016

Salad - Aunt Dorothys Marinated Carrot Salad

This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce.

Thursday, February 4, 2016

Wednesday, February 3, 2016